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Why does anyone still grow Early Girl Tomatoes?

There are so many new and heirloom varieties that taste so much better! Moskovich and Stupice are two early heirloom varieties that I am in love with. They love the cold wet springs in the Northwest and they reliably produce wonderful sweet tomatoes that taste almost like beefsteaks. Seems like all the nurseries carry just the old standbys like Early Girl. I have never met an Early Girl that I liked, a very bland sometimes sour flavor, a pulpy mealy texture, just not worth the space in my garden.

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